Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat
We present a guide on how meat manufacturers are investing in plant-based and cell-based alternatives.
Features
Nascent 3D printing takes shape in meat alternatives
Pace and patience: the competing demands on the new CSO
Is it time to be less indulgent?
Dairy battles for attention as interest in gut-health grows
Cocoa prices continue to rise. When might the tide turn?
Unilever’s ice-cream exit begs more questions over future of food
Big Food’s stake in the future – in-house venture-capital funds’ investments
